One of the concerns for many foreign moms is preparing weaning.

There might be differences in the recommended ingredients and the weaning practices between Japan and your own country. Sometimes it can be really confusing.

This time, we will discuss the basic principles and key points of weaning.

We will not only introduce Japanese ingredients and common practices but also share tips on how to proceed with weaning while valuing your own culture and food traditions.

Let’s have a time for sharing concerns and brainstorming together.

Pregnant women are also welcomed. You can bring your baby together as well.

Please join us!


[Place]
Tobu kodomo katei shien center
03-5980-5275

[Date]
12/15(Sun) 10:00-11:30